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Fig. 4. Hysteretic B adsorption and desorption isotherms obtained from columns Series-A. 1, adsorption isotherm; 2, desorption isotherm at the input B concentration of 5 mg L–1; 3, desorption isotherm at the input B concentration of 1 mg L–1.





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The SCI Journals Agronomy Journal Crop Science
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