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Fig. 4. Comparison of soil organic C (SOC) between initial and enhanced rotation cropping systems, which include comparisons between (i) monoculture and continuous rotation, (ii) wheatfallow and continuous monoculture or rotation cropping, and (iii) rotation with two crops and rotation with three or more crops. This analysis includes all rotation enhancement experiments except those involving a change from continuous corn to cornsoybean rotation (see text for explanation). Dashed line indicates 1:1 relationship.
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