|
|
||||||||
ABSTRACT
Four fungal melanins were degraded by potassium persulfate, a new, mild chemical oxidation method. The percentage of degradation varied from 15 to 50% calculated by weight loss. Analysis of the degradation products by gas chromatography showed numerous fatty acids, both straight and branched chain, in widely varying amounts. The n-C16 and n-C18 acids were present in greatest abundance. By two-dimensional thin-layer chromatography, several phenols and anthraquinones were noted.
1 Contribution from the Centro de Edafologia. C.S.I.C. Apartado 1052, Sevilla, Spain, and Dep. of Soil and Environmental Sciences, Univ. of California, Riverside.
2 Soil Biochemists and Professor Emeritus, respectively.
Received for publication March 24, 1983. Accepted for publication June 30, 1983.
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
| The SCI Journals | Agronomy Journal | Crop Science | |||
| Journal of Natural Resources and Life Sciences Education |
Vadose Zone Journal | ||||
| Journal of Plant Registrations | Journal of Environmental Quality |
The Plant Genome | |||