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ABSTRACT
Because of the short time the synthetic soil conditioners have been available for test, it is not possible to draw other than tentative conclusions. However, it appears fairly evident that they can effect marked improvement in the physical state of soils if properly applied. Rates of application of the order of 0.05% are such that at current prices the usefulness of these products in agriculture is likely to be limited to surface application with high value crops or for special purposes. It is not likely that they will constitute a replacement for, but will be an important supplement to sound agricultural practices. A sound body of information on which to base recommended procedures for the great variety of crops and soils found in the country at large is gradually accumulating because of the widespread interest of agronomists and others in this latest development from the field of chemistry.
1 Published with the approval of the Director, Ohio Agricultural Experiment Station, as Journal Paper No. 68-52.
2 Ohio State University and Ohio Agricultural Experiment Station, Columbus, Ohio. Appreciation is expressed to Drs. G. W. Volk and G. S. Taylor of the Agronomy Department and Dr. E. K. Alban of the Horticulture Department, Ohio State University and to the following Research Fellows, Dr. J. C. Engibous (now with the Monsanto Chemical Company), Dr. E. Burnett (now with the Texas Agricultural Experiment Station), J. J. Doyle, J. L. Mortensen, M. Jones, J. De Ment, and F. R. Uttermohlen all of whom have contributed directly to the researches reported herein. Reference should also be made to a recent paper by Drs. R. W. Pearson and V. C. Jameson, B.P.I.S.A.E., U.S.D.A., entitled: "Improving Land Conditions for Conservation and Production: Physical Improvements — The Soil Additives" which will shortly be published in the Journal of Soil and Water Conservation, the manuscript for which was kindly made available to the author.
Received for publication December 16, 1952.
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