Fig. 5. The relative dry matter yield 
of corn and melon as a function of relative transpiration 
for each salinity treatment. The dashed line represents the 95% confidence limits for the regression Y Y-1max = 0.134 + 0.805; r2 = 0.8833.
Fig. 5. The relative dry matter yield of corn and melon as a function of relative transpiration for each salinity treatment. The dashed line represents the 95% confidence limits for the regression Y Y-1max = 0.134 + 0.805; r2 = 0.8833.